What do vegetarians, vegans, Paleos, and junk food junkies have in common?
For the rest of their lives, they will eat. Making good food choices is a lifelong goal with far-reaching benefits. Tocci Building Companies’ new Wellness Program begins with Eating Better.
Tocci engaged A Healthy Balance, Inc. which kicked off their Wellness Program with a Lunch and Learn entitled, “Greens and Grains: Good and Easy” on Friday, June 7.
Dessert? In moderation, according to Nikki and Connie. Here is a strawberry rhubarb tart garnished with nonfat Greek yogurt and a mint sprig.